Participants can take part in a hands-on cooking class that blends traditional favorites with innovative twists. Attendees will learn to make quick-rise pizza dough and create their own barbecue sauce for air-fried chicken wings. After customizing pizzas with a variety of meats, vegetables, and cheeses, participants can enjoy a freshly chopped Caesar salad served in a Parmesan bowl while watching their pizza bake. Meats include sausage, pepperoni, bacon and chicken, with an assortment of vegetables and cheeses available for toppings.

The class is led by Chef Dave. One glass of wine or beer is included with the event, with additional beverages available for purchase at the wine bar. Participants receive 10% off all regularly priced merchandise during the event.

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