Egg Harbor has locations spreading across Illinois, Georgia and Wisconsin. As a family owned company involving three generations, we pride ourselves in being an extended family to a great number of people, both employees and customers. We believe in serving the highest quality ingredients, always carefully sourced and often all-natural or organic. We offer an extensive and excellent gluten free menu. Whether in the mood for a traditional breakfast, a variation on the original, or a unique Egg Harbor Café creation, our guests have an extensive selection of breakfast and lunch, and something is always sure to please.
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Dining Information
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