Three Embers, where fire meets flavor, a chef-driven restaurant featuring Midwest haute cuisine and the best of the season.

Experience an unforgettable meal at the Marriott Lincolnshire Resort’s Signature restaurant, Three Embers.  Three Embers proudly celebrates Midwest cuisine with simple, locally grown and sourced, farm-fresh ingredients. Local diners, hotel guests, and theatergoers can anticipate being welcomed by an intimate and innovative dining atmosphere headlined by a dramatic wood-burning grill placed prominently in the lakeside dining space. Outdoor seating is also available seasonally, on the Lakeside Plaza, with tranquil views overlooking the resort’s lake. Led by Executive Chef Everardo Fajardo, Three Embers dishes are driven by passion, authenticity, heritage, and creativity, accompanied by local familiarity and lively flavor profiles to intrigue diners' taste buds. And when available, many of Three Embers’ ingredients will be sourced from the resort’s on- site farm, greenhouse and apiary, as well as from local produce, livestock and dairy farms.