Make this Father’s Day as legendary as he is by treating him to our 3-Course Menu featuring the best in land & sea.

Select from our Filet Mignon with your choice of Crab-Stuffed Shrimp or Butter Poached Lobster starting at $89*. Go big with our Prime Surf & Turf featuring 20 OZ USDA Prime Bone-In Ribeye and Lobster Tail for $113* or go even bigger with our Prime Event featuring a 35 OZ USDA Prime Tomahawk and Lobster Tail for $144*. All entrees include salad and dessert. See full menu below.

Menu available exclusively from Saturday, June 14 to Sunday, June 15. Open at 11AM Saturday, June 14 and 12PM Sunday, June 15.

< Back to Calendar of Events