Guide to Seafood Options During Lake County February Flavor Festival 2026
By: Sam Ornig 02/05/2026
February in Lake County isn’t just about crisp winter air and cozy comforts—it’s a celebration of bold flavors, fresh ingredients and the best seafood dishes the region has to offer. The Lake County February Flavor Festival invites food lovers to embark on a month-long culinary journey through the county’s finest restaurants, where chefs showcase their most delectable seafood creations.
Set sail for a month of incredible flavors and unforgettable dishes from over 90 participating spots in Lake County.
Check out more dining guides to Lake County's Flavor Festival to find the best places to visit this February!
If you're in the mood for authentic Chinese or Thai food, look no further than Big Bowl in Lincolnshire. Big Bowl prides itself on using the freshest and highest quality ingredients and starting from scratch to prepare the best Asian cuisine in the area. Big Bowl's Flavor Festival offerings include a few seafood options that will satisfy your hunger. Try the Seared Crab and Shrimp Potstickers, Sichuan Shrimp and Pork Noodles or Red Curry Alaska Cod all February long.
Seafood Option
- Seared Crab and Shrimp Potstickers with toasted sesame and cilantro
- Sichuan Shrimp and Pork Noodles with Shanghai noodles, bamboo shoots and chili garlic sauce
- Red Curry Alaska Cod with sweet corn, mushrooms, onions, peas and red curry broth
Grab a bite of good ol' comfort food from the cozy, atmospheric Bluegrass Restaurant in Highland Park. With an infusion of American, Southern, BBQ and Seafood, this hot spot has something for everyone to enjoy. A Bluegrass menu highlight this Flavor Festival is the Shrimp Jambalaya, a Cajun classic of Shrimp, Andouille and Chicken, slow simmered with peppers and spices and sure to be a new favorite.
Seafood Option
Fish Frys aren't just for Fridays in February! Bonnie Brook Golf Course in Waukegan is offering several different seafood and fish dishes for Flavor Festival, including a Salmon Caesar Salad, Fried Shrimp, Fried Cod, Baked Lemon Pepper Salmon and Fried Walleye. It may be too cold for a round of golf, but you can enjoy the delectable dishes at Bonnie Brook Golf Course.
Seafood Option
- Salmon Caesar Salad
- Baked Lemon Pepper Salmon
- Fried Shrimp
- Fried Cod
- Fried Walleye (optional: baked in horseradish)
Enjoy some of the freshest, tastiest seafood in Lake County from Family & Crab Juicy Seafood in Waukegan this Flavor Festival. Available for delivery and takeout, don't miss Flavor Fest specials like the Fried Sampler Platter Appetizer which includes perfect Crab Rangoon, or the Seafood Boil Combo Entree with Snow Crab Legs, Shrimp and Black Mussels. Seafood lovers can load up on favorites at this delicious restaurant.
Seafood Option
- Crab Rangoon included in the Fried Sampler Platter Appetizer
- One-Pound Snow Crab Legs, One-Pound Shrimp and Half-Pound Black Mussels included in the Seafood Boil Combo Entree
To celebrate Lake County's Flavor Festival, Fat Rosie's Taco and Tequila Bar is offering a special three-course Prix Fixe Menu throughout February. Looking for a good seafood option? Start your meal with Tostaditas Ceviche, two tostadas piled with shrimp, fish, leches de tigre, mango, cucumber and avocado, or order the Salmon Al Chipotle for your entree, a grilled Alaskan salmon with a smokey chipotle sauce and garlic mashed potatoes. Don't forget dessert!
Seafood Option
- Tostaditas Ceviche
- Salmon Al Chipotle
Treat yourself to a fine dining experience this February at Feather Glass Wine Bar and Eatery, where you can enjoy a fusion of delicious flavors and the finest local and exotic wines. For Flavor Festival, Feather Glass is offering a three-course menu, which includes a flavorful Turmeric Herb Salmon option for your entree. Pair it with a delectable wine for the perfect flavor profile.
Seafood Option
Watch out: the incredible views of Lake Michigan will probably have you craving seafood at Nolan's Restaurant at Illinois Beach Hotel. Featured on the Flavor Fest Prix Fixe Menu are delicious fish options like Teriyaki Grilled Salmon and the Surf a Turf, which includes a New York Strip and Four Garlic Shrimp along with tasty sides. Enjoy!
Seafood Option
- Teriyaki Grilled Salmon Served with Herbed Rice and Grilled Asparagus
- Surf and Turf - Six Ounce New York Strip Topped with Gorgonzola Cheese and Four Garlic Shrimp with Yukon Gold Mashed Potatoes and Grilled Asparagus
Elevate your dining experience at Perry's Steakhouse and Grille in Vernon Hills, where you can dine on a four-course Flavor Festival menu that's sure to fulfill any craving. Throughout February, try the Turtle Gumbo, Cedar Plank-Fired Redfish Oscar Style, Crabake Oscar and Tempura Fried Lobster with Crab Meat. Perry's always aims to amaze!
Seafood Option
- Tempura Fried Lobster with Crab Meat
- Crabcake Oscar
- Turtle Gumbo
- Cedar Plank-Fired Redfish Oscar Style
Experience Three Ember's culinary expertise with Tuna Poke, a mouthwatering dish with Porcini and Citrus-Crusted Tuna with Coconut Rice, Edamame and an explosion of other flavors. Three Embers is known for its delicious seafood and steaks, as well as its modern, comfortable atmosphere and creative cocktails. This stop is a must for February Flavor Festival.
Seafood Option
- Tuna Poke: Porcini and Citrus-Crusted Tuna, Ginger Coconut Rice, Edamame, Cilantro, Purple Cabbage, Mango, Pickled Ginger, Shoyu Gel and Calabrian Chili Aioli
Head to Lake Barrington's Wild Onion Brewery for some classic American dishes and craft beers. For Flavor Festival, Wild Onion is showcasing its Grilled Salmon and Fish and Chips as seafood options, both promising to delight your tastebuds and fill your belly. Enjoy this cozy tavern-style restaurant for a night out this February.
Seafood Option
- Grilled Salmon
- Fish and Chips
Check out all the participating restaurants for this year's Flavor Festival.
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