Guests are invited to enjoy a summer beer dinner featuring a custom four-course menu, with each course paired with a Mexican beer selected to complement the flavors of the evening. Featured pairings include a Michelada cocktail, Modelo Especial, Modelo Negra and Victoria.

The dinner will take place at 6:30 p.m., with Wildfire Wine & Spirits Director Brad Wermager serving as guest speaker to guide guests through the evening’s selections and pairings.

The event is $80 per person, plus tax. Gratuity is not included.

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